1. 2020
  2. E-pub ahead of print

    Matching societal knowledge demand, research funding and scientific knowledge supply: trends and co-creation dynamics around reindeer management in Finland

    Sarkki, S., Rasmus, S., Landauer, M., Lepy, E. & Heikkinen, H., 23 Apr 2020, In : POLAR GEOGRAPHY.

    Research output: Contribution to journalArticleScientificpeer-review

  3. Published

    Incorporation of High-Speed Shearing in the Fabrication of Whole Soybean Curd: Effects on Aggregation Behaviors and Microstructures

    Wang, C., Li, L., Zhang, Q., Raheem, D., Qin, W., Wu, D., Hu, B., Yang, W., Dong, H., Vasanthan, T. & Zhang, Q., 1 Apr 2020, In : FOOD AND BIOPROCESS TECHNOLOGY. 13, 4, p. 611-624

    Research output: Contribution to journalArticleScientificpeer-review

  4. Published

    Climate change and reindeer management in Finland: co-analysis of practitioner knowledge and meteorological data for better adaptation

    Rasmus, S., Turunen, M., Luomaranta, A., Kivinen, S., Jylhä, K. & Räihä, J., 25 Mar 2020, In : SCIENCE OF THE TOTAL ENVIRONMENT. 710, 136229 .

    Research output: Contribution to journalArticleScientificpeer-review

  5. E-pub ahead of print

    Changes in Mountain Birch Forests and Reindeer Management: Comparing Different Knowledge Systems in Sápmi, Northern Fennoscandia

    Forbes, B. C., Turunen, M., Soppela, P., Rasmus, S., Vuojala-Magga, T. & Kitti, H., 7 Feb 2020, In : POLAR RECORD. p. 1-15

    Research output: Contribution to journalArticleScientificpeer-review

  6. Published

    Relations between forestry and reindeer husbandry in northern Finland - Perspectives of science and practice

    Turunen, M., Rasmus, S., Järvenpää, J. & Kivinen, S., Feb 2020, In : FOREST ECOLOGY AND MANAGEMENT. 457, p. 1-22 117677.

    Research output: Contribution to journalReview ArticleScientificpeer-review

  7. Published

    Suojelualueverkosto muuttuvassa ilmastossa - kohti ilmastoviisasta suojelualuesuunnittelua

    Aapala, K., Akujärvi, A., Heikkinen, R., Pöyry, J., Virkkala, R., Aalto, J., Forss, S., Kartano, L., Kemppainen, E., Kuusela, S., Leikola, N., Mattsson, T., Mikkonen, N., Minunno, F., Piirainen, S., Punttila, P., Pykälä, J., Rajasärkkä, A., Syrjänen, K. & Turunen, M., 2020, Helsinki: Suomen ympäristökeskus. 70 p. (Suomen ympäristökeskuksen raportteja; No. 1/2020).

    Research output: Book/ReportCommissioned reportProfessional

  8. 2019
  9. Published

    Skolt Sami Reindeer Ownership: Structural Changes as the Triggers of a New Era

    Itkonen, P., 30 Dec 2019, In : OPEN AGRICULTURE JOURNAL. 4, 1, p. 715-726 opag-2019-0072.

    Research output: Contribution to journalArticleScientificpeer-review

  10. Published

    Textural and sensory characteristics of oven baked and steamed bread

    Raheem, D., Liu, A. & Li, C., 15 Sep 2019, In : EMIRATES JOURNAL OF FOOD AND AGRICULTURE. 31, 8, p. 580-586

    Research output: Contribution to journalArticleScientificpeer-review

  11. Published

    Animal domestication in the high Arctic: Hunting and holding reindeer on the I͡Amal peninsula, northwest Siberia

    Anderson, D. G., Harrault, L., Milek, K. B., Forbes, B. C., Kuoppamaa, M. & Plekhanov, A. V., 1 Sep 2019, In : JOURNAL OF ANTHROPOLOGICAL ARCHAEOLOGY. 55, 101079.

    Research output: Contribution to journalArticleScientificpeer-review

  12. Published

    Spoilage Bacteria Identification and Food Safety Risk Assessment of Whole Soybean Curd

    Wang, C., Du, Q., Yao, T., Dong, H., Wu, D., Qin, W., Raheem, D. & Zhang, Q., 1 Jun 2019, In : INDIAN JOURNAL OF MICROBIOLOGY. 59, 2, p. 250-253

    Research output: Contribution to journalArticleScientificpeer-review

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